Roddy Körner
VP of Common Sense
Endurance Athlete & Gastronomy Professional.
Blue Ocean Strategy Developer.
MBA with entrepreneurial skills and a track record of success
in market development, turnaround management
and most recently product development.
Bilingual and multi-cultural at heart -
serious in business and safeguard of common sense.
Roddy is a German native that built his career in the professional restaurant industry.
Starting with running his first Café in high school, he continued to build restaurant management skills in the then newly created IHK (Chamber of Commerce) - Certified Restaurant Management Training program. Working for different companies, including Steakhouses, fine dining restaurants, a restaurant startup and global QSR companies, he completed both undergrad and post graduate studies at the FOM University of Applied Science.
Specialties include Working in Multi-Cultural / National Environment
Business & Market Development & Product Innovation